12295874
Salt, spices and seasoning ingredients for making bread

License type:	Rights-managed
Contributor:	© StockFood / Gräfe & Unzer Verlag / Neubauer, Mathias
Image size:	3413 px × 5120 px
Print size:	approx. 28,9 × 43,35 cm at 300 dpi ideal for prints up to DIN A4
Rights:	This image is available for exclusive usage.
Restrictions:	clearance required for cookbooks in DE
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Cereal grains in different degrees of grinding: bran, coarsely ground meal, grit, coarse-grained flour and flour

Pseudocereals (amaranth, quinoa and buckwheat)

'Frankenlaib', a classic bread from the Franken region of Bavaria with spices

Flour with a flour scoop on a dark background

Nuts, oilseeds and plant seeds to add flavour to bread

Wheat flour sifted to various degrees of refinement

You can order a recipe for this image

(Sample)

Availability:	1-2 working days for English UK and other languages
Price:	starting at 200 SEK
Contact:	+46 70 779 62 70 or asa.steinsvik@europapress.se

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Keywords

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Image ID:	12295874
Caption:	Salt, spices and seasoning ingredients for making bread
License type:	Rights-managed
Contributor:	StockFood / Gräfe & Unzer Verlag / Neubauer, Mathias
Image size:	3413 px x 5120 px
Restrictions:	clearance required for cookbooks in DE

12295874 Salt, spices and seasoning ingredients for making bread